Wild Horse Inn

INGREDIENTS

• 1 tsp vanilla
• 3 Tbsp corn starch
• 1 C water
• 1 C sugar
• 4-5 C rhubarb, cut into 1" pieces
• 1/2 C melted butter
• 1 tsp cinnamon
• 3/4 C oatmeal
• 1 C brown sugar
• 1 C flour

DIRECTIONS

1. Preheat oven to 350 degrees.
2. Grease a 9x9 baking dish.
3. Mix flour, sugar, oatmeal, cinnamon and melted butter in a bowl. 
4. Press 1/2 of the dry mixture into the baking dish.
5. Cover with rhubarb.
6. In a saucepan, heat the water, sugar, corn starch and vanilla, stirring constantly until thickening and mostly clear.
7. Remove liquid from heat and pour over the rhubarb.
8. Top with other 1/2 of dry mixture.
9. Bake for appx 1 hour, until bubbling and nicely brown.